New Series
Planet Barbecue
Steven's Planet Barbecue continues the success of the grilling expert's previous shows, featuring detailed cooking tips, modern techniques, and impressive dishes. This season, Steven teams up with other grill masters and influencers to explore various grilling methods. As he travels worldwide for the best barbecue recipes, the series showcases diverse cultures and global connections in the world of grilling.
Tools For Everyone
Steven Raichlen Signature Series
Steven launches the Steven Raichlen Signature Series, This grill accessory line is focused on Steven's personally curated assortment of high quality BBQ tools.
Television
Barbecue University
Raichlen created the TV show Barbecue University (aka BBQ U) which aired for four seasons from 2003 to 2006 on American Public Television.
Hard Work Pays off
James Beard Award Winner
Raichlen has won five James Beard awards for his cookbooks
The Beginning
Steven's First Book
Steven's first book "A Taste of the Mountains Cooking School" was released in 1986
Finds his passion
Travels To Europe
In 1975, Raichlen earned a Bachelor of Arts in French literature from Reed College. He received a Thomas J. Watson Foundation Fellowship to study medieval cooking in Europe, and was offered a Fulbright Scholarship to study comparative literature. He trained at Le Cordon Bleu and La Varenne cooking schools in Paris.